Growing Vegetables in Small Gardens – Space Saving Techniques

December 16, 2009 by admin  
Filed under Gardening

Jane Thomas asked:


You don’t need a large area to have a vegetable garden. All you do need is good soil, plenty of sunshine, a water source and probably a fence. Limited gardening space doesn’t necessary need to be an obstacle for growing vegetables. A well-planned and organized garden can make planting go quickly and efficiently for maximum yields in minimum space. If space is limited use the land twice, or try these intensive cropping techniques.

Space Saving Techniques in Small Vegetable Gardens

Companion crops – This can be accomplished by sowing the seeds of a fast and slow growing vegetable together in the same row. For example, radishes (fast maturing) and carrots (slow maturing) can be sown together. Mix radish and carrot seeds and plant together. Radishes are a short-season crop so will be harvested before the carrots need room to grow. This is also a good method of thinning the carrots. Another method is to alternate rows of fast and slow maturing vegetables. An example would be a row of leaf lettuce between two rows of tomatoes.

Succession planting – As soon as one crop is finished, plant another. After short-season crops such as lettuce, spinach, radishes and peas have stopped bearing, they can be removed. Plant carrots, beets, Swiss chard, turnips or green beans for a later crop.
Interplanting – Grow two or more vegetables in one area by planting slow (long season) and fast maturing (short season) crops. The fast maturing vegetables will be harvested before the crops begin to crowd each other. Harvesting the short season crop also provides additional space for the later maturing vegetables. Slow starting, late-planted crops, such as tomatoes, peppers, bush squash, and cucumbers, may be transplanted between rows of peas, spinach, and other short-season crops. The short-season vegetables will stop producing when hot weather begins and can then be removed.

Bush varieties – Plant “bush” varieties of cucumbers, tomatoes, beans, peppers and squash that produce fruit on much shorter vines. “Bush” refers to growing habit. These plants take up less space in the garden than standard varieties.

Use vertical space by staking and trellising – Some crops such as tomatoes, cucumbers, and pole beans may be supported by stakes, poles, trellises, or fences and grown upright rather than on the ground. Use a trellis or fence to support pole beans, cucumbers, and squash; cage or stake tomatoes, they will take much less room this way.

Square foot gardening – This is a form of intensive gardening in which the garden is marked off into squares of space for crops rather than planting in straight rows. The name comes from partitioning blocks of garden space that are 1 ft. x 1 ft. A common arrangement is to mark off squares that are 4 ft. x 4 ft. (16 sq. ft.). This area is then divided into four parts that are 2 ft. x 2 ft. One tomato plant or equally spaced seeds are then planted in these square areas, depending on the space needs of the plant.



Growing Vegetables in Container

November 11, 2009 by admin  
Filed under Gardening

Noel Hines asked:


Many of us would like to grow our own herbs and vegetables but have a limited amount of space. I am here to tell you that it can be easily done with the right equipment. Growing vegetables in containers is not as strange as it seems and there are many people doing it successfully. Many of the vegetables we buy from our local store can be grown in pots or containers as long as they are large enough for the right plant. Larger containers are needed for items like carrots or cabbages. While the smaller sized pots will grow herbs and baby vegetables.

If your space is limited then you could grow your herbs and vegetables amongst your flowers, use a small patch in your garden, a corner of the patio or your window sill would make an ideal location. So there is no excuse to not at least try to grow your own.

Below is a list of some herbs and vegetables that can be easily grown in pots or containers and there is a lot more.

Spinach Runner Beans Baby beetroot Cherry Tomatoes Onions Chard Turnips Asparagus Dwarf beans Carrots Celery Artichokes Squash Courgettes Cucumber

You can use almost any container to grow your vegetables as long as they are cleaned properly. If they contain any chemicals like paint use the appropriate cleaner. The idea sized containers should have troughs as deep as 20cm/8″, if space is not too limited. While pots with an average diameter size of 15cm/6″ are particularly good for small vegetables like spring onions, radish or Cherry Tomatoes. To grow herbs you only need small pots with a diameter that can be as small as 8cm/3″. These are ideally suited to the window sill.

Here is a list of suitable containers that you can get you hands on for free and a few you may have to purchase.

Glass/ Plastic Jars Paint Pots Old Fruit and vegetables containers Old Household Bins Cooking Oil Drums (Catering size) Hanging baskets Terracotta pots Wooden pots/boxes Grow bags

Grow-bags are ideal for growing plants such as squash, courgettes and cucumber, you know the trailing kind. There are special grow bag supports for tomatoes and/or peppers if the cordon variety is being used.

Any container maybe used as long as it has drainage holes at the bottom so that the soil/compost can breathe and does not get waterlogged. A good mix soil and compost will keep everything as light as possible and help with aeration.

Your window sill is an idea place to grow and it will give the necessary sunlight for most vegetables and herbs. Some may need a break in the amount of sunlight as it may damage them. For more information check out the link below and go green.



How to Grow Vegetables with (and for) Your Kids!

October 15, 2009 by admin  
Filed under Gardening

Jane Thomas asked:


The best way to ensure that your children eat healthy is to grow your own vegetables! And the trick to getting your children interested in healthy, organic vegetables is helping them grow their own.

You and your children can grow your own vegetables even if you don’t have masses of space to grow vegetables in your garden or a specified vegetable plot, since there are more and more possibilities for growing vegetables in containers.

Here’s how you do it:

1. Set aside a couple of containers or a small area of your garden and designate it the “children’s garden”. Obviously, you as a parent will be doing most of planting, tending for vegetable plants, weeding and watering, but let your child take pride in selecting (from the list of easy to grow vegetables) which vegetables to grow and how the plants will be positioned. If you don’t have a garden, there are many vegetables that can be grown in containers!

2. Choose vegetables that produce something to eat quickly, such as radish, spring onion, baby carrot and baby salad leaf. Quick growing vegetables are the best way to insure your child remains interested in vegetables and gardening! Tomatoes are another obvious choice, especially cherry types, as children can pick and eat them straight off the plant. Cucumbers are great candidate also. The traditional type is too large, but looks for varieties which are ready when they’re just 10cm long.

3. Encourage your child and to keep up the enthusiasm, by letting your child choose some of easy to grow vegetables, and you will both be delighted with the results. Find out what vegetables grow in your area, and what time of year each vegetable should be planted. (Check the library for magazines and books on vegetable gardening, look it up on the internet in gardening related sites and forums, or ask a gardener or farmer in your neighborhood).

4. Remember, make growing your own vegetables a FUN activity! Your child will love digging up the potatoes and carrots – make it a game, like digging for buried treasure! And watching seeds grow from tiny seedlings into grown, mature plants, tending for them and keeping an eye on their progress every day, protecting them from invaders (slugs and insects), really is quite an adventure even for us adults, let alone for the children.

Additional benefit from home growing vegetables with your kids is that it will encourage your kids to eat more vegetables – especially the fussy eaters! Let them choose the vegetable seeds or plants, help them plant and tend for vegetables together, and finally harvest the fresh vegetables. Home grown vegetables taste SO much better when they are fresh and not mass produced or bought at the supermarket. Tasting the difference between home grown vegetables and the supermarket kind is like eating a completely different vegetable. And your kids will notice the difference!

Another benefit that comes from growing your own vegetables with the help of your children is that children actually learn what vegetables look like, where vegetables come from and how vegetables grow. Furthermore, use this opportunity to teach them how to prepare vegetables for eating. Given that more and more children seem to have difficulty recognizing basic vegetables and knowing what to do with them, learning how to grow vegetables in your home garden or in containers will provide your children with a valuable education and a useful life skill– while at the same time they have fun and plenty of fresh air!



Fun and Food in Home Grown Vegetable Gardening

July 6, 2009 by admin  
Filed under Gardening

Samuel Quino asked:


Growing vegetables in your garden can save you money. During harvest time, your own produce becomes part of your meals. Home gardeners feel deep satisfaction in preparing salad or seasoning the casserole with freshly picked plants from their own vegetable gardens. Their feeling of the taste is incomparable. Fresh surplus are distributed to friends and love ones while some are keep frozen.

It doesn’t require much space to grow vegetables. Even a container pot or a window box will do the trick. Where space is limited, you can grow a mini-garden indoor or outdoor. If you have a good sun, access to water and enough containers, growing a garden’s worth of fruits and vegetables in a limited space is a no-brainer. You can even harvest more than one crop if your choice of plants and planting schemes are all well planned and executed. Windowsills, balconies and doorstep areas can be used, as well as empty packs of milks, pails, plastic buckets and cans.

When planting in containers, proper spacing is very important. One sturdy plant is better than several weak ones. Crowding chokes root systems will slow growth and poor production. With container vegetable garden, you no longer need to worry about poor soil types and bad drainage, or heavy-duty tiller to break up hard clay and rocks. There is no weeding to worry about and you can change the looks of your container placements by simply moving them around anytime to a place you wanted to.

Vegetable gardening offers a change from the monotony of the supermarket. You can grow variety of vegetables that you want. When choosing plants for your vegetable container garden, consider container worthy crops such as beans, carrots, cucumbers, peppers, tomatoes, eggplants and radish. Other root crops such onions and turnips can also do well in containers, but remember to always take care of these crops by ample fertilizers and water. Also consider grapes and berries. Though some take a while to get established, they bear fruits more each year. Planting for fall crops can be started in early summer, though summer planting can still be done in June in most regions.

One great advantage of growing vegetables and spices in containers involves the advent of the upside-down gardening. Crops with the likes of tomatoes, basil, parsley, rosemary and peppers do well with this approach. The ideas is that the vines will cascade downward instead of growing up a stake. A grow box can be treated by punching perforations through the bottom of a container. The other option is to purchase a device specially designed for this purpose. Upside gardens do not require a great deal of space and is perfect for balconies and patios.

Equally important, seeds and soil must properly be taken cared of in your vegetable container garden. Seeds do not always have to be bought. Reasonably fresh dill, anise, fennel, coriander and other seeds already on the spice rack should grow. If not, they are too old to add much to food anyway and should be replaced. Scoop out seeds from vegetables you’ve bought, dry them a week or so before planting.

Soil preparation on the other hand is very crucial for good results. Have the soil tested. Every state has a land-grant college that will test soil for a small fee. It will give abundant basic gardening advice, and garden resources tips. Start growing those veggies in your garden and turn your home made meals into something truly special. Take care of your plants to make them productive by keeping them watered and harvested.



10 Most Easy-to-grow Vegetables

May 21, 2009 by admin  
Filed under Gardening

Cactuslover asked:


You hear a lot of talk these days about how good vegetables are for you. The daily allowance is of five portions of fruit and veg today. But it costs a lot to buy fruit and veg at the supermarket. Despite all the guff about supermarkets being low cost places they still charge a lot for vegetables. It is not uncommon for a couple of lettuces to set you back over $1. You can get veg much cheaper if you go down to the market, but it can be out very cost effective to grow your own.

The following is a top 10 list of easy-to-grow vegetables and their recommended varieties.

Carrot. Plant seeds several times throughout the growing season, early spring into fall for a continuous harvest. Soil should be loose and deep. Varieties: ‘Nantes,’ ‘Chantenay,’ ‘Touchon,’ ‘Short n’ Sweet’.

Cucumber. Wait until warm weather to plant seeds. Varieties: ‘Sweet Success,’ ‘Fanfare,’ ‘Lemon’.

Green Beans. Plant seeds after frost danger. Bush types are easier to manage, but pole types are more productive in an equal space (because they’re taller!). Varieties: ‘Blue Lake,’ ‘Contender,’, ‘Kentucky Wonder’.

Lettuce. Plant seeds as soon as soil can be worked — hot weather ruins the plants. Varieties: ‘Black Seeded Simpson,’ ‘Buttercrunch,’ ‘Deer Tongue,’ ‘Nevada’.

Onion. Timing the planting of seeds or the miniature onion bulbs called sets can be tricky. Also consider mail-order onion seedlings. Check locally for availability.

Peas. Sow seeds early in spring as soon as you can work the soil. Varieties: ‘Alderman,’ ‘Sugar Snap,’ ‘Oregon Trail,’ ‘Super Sugar Mel’.

Radish. Sow seeds during the short, cool days of spring and fall. During these times, radishes are perhaps the easiest and fastest vegetable to grow. Varieties: ‘Cherry Belle’, ‘White Icicle,’ ‘Scarlet Globe’.

Summer Squash. Sow seeds after weather warms up. Grow bush types to save space. Varieties: ‘Sunburst,’ ‘Yellow Crookneck,’ ‘Scallopini’.

Sweet Pepper. Plant seedlings in warm weather along with tomatoes. Varieties: ‘Bell Boy,’ ‘California Wonder,’ ‘Sweet Banana,’ ‘Gypsy’.

Tomato. Set out seedlings after the air and soil have warmed up. Tomatoes come in countless varieties; among the best: ‘Celebrity,’ ‘Big Rainbow,’ ‘Brandywine,’ and ‘Enchantment’.

Tomatoes are one of those rare plants that actually benefit if seedlings are planted deeper than they grew in the nursery pot. Plants will be more anchored and sturdier, and roots will develop along the buried portion of the stem. Pinch off lower leaves once you plant.



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