Abhishek Agarwal asked:


Not everybody is blessed with a house and garden plot or lives in the country with access to farming land, so the option for a garden leave alone a kitchen garden, is a fairly remote one. But, if you put on your thinking cap, you can have a fresh and economical option of growing your own veggies in the privacy of your home – by using cost-effective gardening containers for growing vegetables from seeds and seedlings bought from the local nursery or even ordered from a mail-order or online catalogue.

For those that live in flats and hostels, the need to grow their own vegetables may be limited due to space constraints, but the readily available gardening containers in many different sizes and materials make having a kitchen garden less of a dream and more of a possibility for people with the smallest budget. There are also a variety of indoor gardening plants and vegetables you can bring for your home cooking needs, which only require a few hours of sunlight that they can have access to while hung in the balcony or even in your window-sill planter box. These include herbs, peppers, bush beans, salad greens, bush and cherry tomatoes and baby carrots.

Of course, depending on the vegetable variety you do purchase and the size they grow to, you will need to purchase a planter pot that is ready for holding the full-sized plant, so choose with care. For example, tomatoes are grown one per pot while a big size pot can hold 3-4 pepper plants besides basil herb around it in small quantity. This is typical of 5 gallon pots.
Other containers you can use for your gardening needs include tubs, buckets and barrels cut in half (distillery ones) ranging from 5 to 15 liters. However, you need to keep in mind that if you are also intending to plant herbs in addition to the vegetables in the pots, you need to ascertain that the ones you buy are at least 10 inches in diameter so spring onions, for example, planted in the pot, also hold space for rosemary or thyme.

You need to also invest in a drainage tray (even plastic ones will do) that will allow for proper leaching from time to time so the pots get enough water, sunlight and there is a measure for extra water to leak out too. Do remember to line the bottom of the pot with some pieces of rocks or broken crockery besides a few layers of newspaper before putting in potting soil to prevent the fine soil from seeping out from the drainage holes.

Use well-rotted compost, adequate potting soil till an inch or two below the rim, water plants regularly and also give plant food twice as often as outdoor plants would need as dehydration occurs more rapidly for indoor plants.

Samuel Quino asked:


Growing vegetables in your garden can save you money. During harvest time, your own produce becomes part of your meals. Home gardeners feel deep satisfaction in preparing salad or seasoning the casserole with freshly picked plants from their own vegetable gardens. Their feeling of the taste is incomparable. Fresh surplus are distributed to friends and love ones while some are keep frozen.

It doesn’t require much space to grow vegetables. Even a container pot or a window box will do the trick. Where space is limited, you can grow a mini-garden indoor or outdoor. If you have a good sun, access to water and enough containers, growing a garden’s worth of fruits and vegetables in a limited space is a no-brainer. You can even harvest more than one crop if your choice of plants and planting schemes are all well planned and executed. Windowsills, balconies and doorstep areas can be used, as well as empty packs of milks, pails, plastic buckets and cans.

When planting in containers, proper spacing is very important. One sturdy plant is better than several weak ones. Crowding chokes root systems will slow growth and poor production. With container vegetable garden, you no longer need to worry about poor soil types and bad drainage, or heavy-duty tiller to break up hard clay and rocks. There is no weeding to worry about and you can change the looks of your container placements by simply moving them around anytime to a place you wanted to.

Vegetable gardening offers a change from the monotony of the supermarket. You can grow variety of vegetables that you want. When choosing plants for your vegetable container garden, consider container worthy crops such as beans, carrots, cucumbers, peppers, tomatoes, eggplants and radish. Other root crops such onions and turnips can also do well in containers, but remember to always take care of these crops by ample fertilizers and water. Also consider grapes and berries. Though some take a while to get established, they bear fruits more each year. Planting for fall crops can be started in early summer, though summer planting can still be done in June in most regions.

One great advantage of growing vegetables and spices in containers involves the advent of the upside-down gardening. Crops with the likes of tomatoes, basil, parsley, rosemary and peppers do well with this approach. The ideas is that the vines will cascade downward instead of growing up a stake. A grow box can be treated by punching perforations through the bottom of a container. The other option is to purchase a device specially designed for this purpose. Upside gardens do not require a great deal of space and is perfect for balconies and patios.

Equally important, seeds and soil must properly be taken cared of in your vegetable container garden. Seeds do not always have to be bought. Reasonably fresh dill, anise, fennel, coriander and other seeds already on the spice rack should grow. If not, they are too old to add much to food anyway and should be replaced. Scoop out seeds from vegetables you’ve bought, dry them a week or so before planting.

Soil preparation on the other hand is very crucial for good results. Have the soil tested. Every state has a land-grant college that will test soil for a small fee. It will give abundant basic gardening advice, and garden resources tips. Start growing those veggies in your garden and turn your home made meals into something truly special. Take care of your plants to make them productive by keeping them watered and harvested.

Martha Drew asked:

Things were going great in the early stages. I had just recently started growing vegetables in my back yard and things were moving along very well. Certain vegetables were growing somewhat slowly, and I didn’t expect things to be so smooth forever, but I had faith things would turn out well no matter what obstacles I would have to face. It wasn’t long before I faced one of the first setbacks in cultivating a vegetable garden and discovered that I would have to put in garden fencing.

I had grown vegetables in the past but it was a communal garden and it was ages ago so when the rabbits started to ruin my garden, I was totally caught off guard. Luckily, because of my experience, I not only knew the answer was garden fencing but I also knew exactly what kind of garden fencing was required.

Straightaway I went and purchased the wire garden fencing and had it put in as soon as possible. It’s not necessarily a job you need to hire someone for as anyone with basic construction skills should be able to handle it. Personally my construction skills could use some work but luckily I had the help of my husband. The first thing we did was we checked the border of the garden to determine what length of garden fencing we needed. I decided to include a somewhat larger area than the actual vegetable garden because I knew I would be adding more vegetables when things were under control. Now what we used was wire garden fencing with a green vinyl coating. It wasn’t panels but a rolled up sheet of fencing that was unraveled around metal posts. We had each post installed on the border of the garden and then had the wire fencing affixed around the garden.

One thing you may want to be sure of is that there are no spaces within the garden fencing. Shortly after having the fence put in, I went into the yard to discover a rabbit trapped inside of the garden. The rabbit must’ve gotten in through a gap but couldn’t find its way out! What we did was check the fencing and make sure all gaps were gotten rid of and we also made sure that the fencing was firm against the ground so that no rabbit would be able to sneak under the garden fencing either.

The wire garden fencing turned out great and not only did it keep animals from ruining my garden, but some vegetables ended up developing better with the fence as support. Wire garden fencing is very functional and practical but after we had it for a while I found some time to have it replaced. In the end I put in a much more visually appealing one that still protects my vegetables. Not all garden fencing can be used for keeping rabbits away from your vegetables but there is garden fencing available that can do the job of protecting vegetable gardens and is also much nicer looking than simple wire garden fencing.

Abhishek Agarwal asked:


There are no second opinions about the fact that vegetable gardening is a much more satisfying experience than any other form of gardening. This is more so because one gets the opportunity to relish the dishes made out of ones own produce. However, vegetable gardening is also not as easy as other types of gardening and one needs to plan well in advance, even before starting tilling the ground for the seeding purpose.

1. One important factor that needs consideration while planning is the climatic conditions. There are some vegetables that can be cultivated only in a certain type of climate and season. For example, Brussels sprouts, cabbage and broccoli can only be grown in cold areas, whereas, peppers, eggplants and tomatoes grow better in hot and sunny weather.

2. Another gardening tip that can be effectively used is that there are certain kinds of vegetables that do very well if exposed partially to sunlight. For example, lettuce is a plant that grows fantastically when exposed to sunlight for half a day and then kept in shade for the remaining half. One should plan the placement of ones vegetables in the garden keeping such factors in mind. Other vegetables that grow very well under partial exposure to sunlight are carrots, spinach, cauliflower, cucumbers, Swiss chard, radishes and beets.

3. Is your garden located in a region that either has a very long growth season or a very short one. Based on its weather conditions, a garden can be cultivated with the help of the following gardening tip. Gardens with long growth season are apt for growing vegetables like tomatoes, beans (lima, soy and dry), artichokes, celery, peppers, potatoes, asparagus, rhubarb, eggplant, onions, kale and leeks. Whereas, the gardens located in short growth areas must have vegetables like beets, cabbage, carrots, turnips, beans, peas, radishes, peas, mustard greens, onions and lettuce.

4. The next significant gardening tip is based on your level of expertise as a gardener. If you are a beginner, you will do much better by growing vegetables like beans (dry and green), potatoes, squash (summer and winter), radishes, tomatoes, beets, salad greens, beets, sunflowers, lettuce, Swiss chard and any other root crop, that don’t offer great challenges and put you off in no time. In case you are a seasoned gardener and wish to take on the challenges, you can try your hand at celery, watermelon, parsnips, leeks, cantaloupe, Chinese cabbage, cauliflower, leeks, peas and corns.

5. At the time of planning for your vegetable garden, you must also include the space constraints that certain vegetable plants may impose. Some vegetables can do with minimum space while others may require yards and yards to come good. This gardening tip will help you classify the vegetables by the space that they require to grow. Vegetables that consume maximum space are artichokes (globe), cauliflower, cucumbers, peas, potatoes, winter squash, broccoli, corn, melons and sweet potatoes. Least space consuming vegetable plants are beets, Chinese cabbage, tomatoes, eggplant, lettuce, radishes, mustard greens, parsnips, beans (bush and pole), carrots, turnips, Swiss chard, leeks, sunflowers, peppers and onions. You must take care while planting these vegetables that you leave enough space for you to move around in the garden.

It is strictly advisable to not to use any chemicals in your vegetable gardens to get rid of weeds and insects. There are several organic methods that can be used without employing chemical herbicides and pesticides. Use of such chemicals kills both the good and harmful bugs in the vegetable garden. Moreover, the chemically exposed vegetables can have severe impact on the consumer health in the long run. You can always make use of a good naturally prepared mulch to get rod of weeds in your garden.