/images/header.png)
Growing Vegetables to Save Money: Important Tips to Consider for First Time Gardeners
Jane Thomas asked:
Saving money is one of the biggest benefits to growing a vegetable garden in the mind of many first time gardeners. While this may be a good enough reason to start a vegetable garden, let’s not forget that there are others as well. Growing your own vegetables would increase your confidence in food safety and security. You would know where your food is coming from and all the history of plants grown in your own gardens. You would know what chemicals you used (if any), would learn what pests could impose problems and would essentially eliminate the whole resource-gobbling transportation chain to get the food to your plate. And all that gardening is good for you, because it‘s a great form of physical exercise!
For all you first time gardeners, here are several useful tips to consider when growing a vegetable garden in order to save your money:
Select vegetables that you and your family like to eat. Many fist time gardeners don’t know where to start and which vegetables to grow in their gardens. This is quite simple – you’re not likely to take care of vegetables you don’t like to eat. So don’t waste your time or money planting them in the garden, but choose the ones you like (and that grow well in your gardening zone).
Select vegetables that are expensive to buy. To save money, think of growing more expensive items, like tomatoes, or growing large quantities of vegetables that you purchase regularly. You could save money by growing herbs if you use a lot and they’re expensive to buy; mixed salad leaves are also cheaper to grow than to buy. Consider vegetables like broccoli, beans, beets, carrots, cucumbers, lettuce, onions, peas, peppers, potatoes, summer squash, spinach, tomatoes and Swiss chard. All these vegetables will provide the biggest returns on your investment of space and time you spend in your vegetable garden.
Select vegetables that can be easily stored or preserved. A lot of vegetables that you can grow in your garden you can store, freeze, or can so you are saving that money year round, not just during the growing season. Selecting vegetables that have a long storage life or that can easily be canned or frozen is a great way to save money on your grocery bills. Potatoes, onions, sweet potatoes, and winter squash can be stored for several months if stored at the appropriate temperature. Other vegetables, like tomatoes, cucumbers, beans and beets, can be preserved by canning or freezing. Preserving vegetables is a great way to enjoy the surplus produce later in the year.
Do some research and start with a plan. Planning the garden on paper could help you decide what you want to grow and determine what will be necessary to be successful. If you need help, ask family members, neighbors, or friends that can help you. There are many gardening forums and sites on the Internet where you can search for information that you’re looking for.
Start small. Even a relatively small garden, say 20′ x 20′, will give you enough room for variety, without being overwhelmed. Plants will require regular maintenance, watering and harvesting. Growing too many different vegetables your first year in a large garden could become overwhelming for you and can ultimately lead to failure. It’s better to limit yourself to just a few types of vegetables the first year. Later, when you become confident in your abilities, you can gradually increase the size of your vegetable garden and grow a more and more variety of crops!
Saving money is one of the biggest benefits to growing a vegetable garden in the mind of many first time gardeners. While this may be a good enough reason to start a vegetable garden, let’s not forget that there are others as well. Growing your own vegetables would increase your confidence in food safety and security. You would know where your food is coming from and all the history of plants grown in your own gardens. You would know what chemicals you used (if any), would learn what pests could impose problems and would essentially eliminate the whole resource-gobbling transportation chain to get the food to your plate. And all that gardening is good for you, because it‘s a great form of physical exercise!
For all you first time gardeners, here are several useful tips to consider when growing a vegetable garden in order to save your money:
Select vegetables that you and your family like to eat. Many fist time gardeners don’t know where to start and which vegetables to grow in their gardens. This is quite simple – you’re not likely to take care of vegetables you don’t like to eat. So don’t waste your time or money planting them in the garden, but choose the ones you like (and that grow well in your gardening zone).
Select vegetables that are expensive to buy. To save money, think of growing more expensive items, like tomatoes, or growing large quantities of vegetables that you purchase regularly. You could save money by growing herbs if you use a lot and they’re expensive to buy; mixed salad leaves are also cheaper to grow than to buy. Consider vegetables like broccoli, beans, beets, carrots, cucumbers, lettuce, onions, peas, peppers, potatoes, summer squash, spinach, tomatoes and Swiss chard. All these vegetables will provide the biggest returns on your investment of space and time you spend in your vegetable garden.
Select vegetables that can be easily stored or preserved. A lot of vegetables that you can grow in your garden you can store, freeze, or can so you are saving that money year round, not just during the growing season. Selecting vegetables that have a long storage life or that can easily be canned or frozen is a great way to save money on your grocery bills. Potatoes, onions, sweet potatoes, and winter squash can be stored for several months if stored at the appropriate temperature. Other vegetables, like tomatoes, cucumbers, beans and beets, can be preserved by canning or freezing. Preserving vegetables is a great way to enjoy the surplus produce later in the year.
Do some research and start with a plan. Planning the garden on paper could help you decide what you want to grow and determine what will be necessary to be successful. If you need help, ask family members, neighbors, or friends that can help you. There are many gardening forums and sites on the Internet where you can search for information that you’re looking for.
Start small. Even a relatively small garden, say 20′ x 20′, will give you enough room for variety, without being overwhelmed. Plants will require regular maintenance, watering and harvesting. Growing too many different vegetables your first year in a large garden could become overwhelming for you and can ultimately lead to failure. It’s better to limit yourself to just a few types of vegetables the first year. Later, when you become confident in your abilities, you can gradually increase the size of your vegetable garden and grow a more and more variety of crops!
Vegetable Gardening – A Rewarding Hobby
Richard Wong asked:
More and more people are taking up vegetable gardening as it is gaining popularity. Vegetable gardening will provide you with cheaper vegetables compared with those from the stores. Moreover, your home vegetable garden will produce far better tasting vegetables. Vegetable gardening is very similar to growing herbs or flowers in your garden and if the proper procedures are taken and proper care has been given to the plants, they will flourish and provide you with great tasting vegetables.
When you want to start vegetable gardening, the first thing to do is to decide on the size of the garden you want to have and choose a suitable place for it. The place you want to plant your vegetables should have good drainage, good and deep soil, and good air flow. It also needs to have as much sunlight as possible. Because vegetable are so tasty, many animals, such as rabbits, deer, dogs, and others will try to get to your veggies. A good way to prevent this from happening is to build a fence around your garden. You may also want to put out some traps to catch moles, mice, and other small animals.
Before planting your vegetable garden, you need to prepare the soil properly. You achieve good soil for vegetable gardening by cultivation and the addition of organic materials. In order to control weeds, you need to till or plow the soil while mixing mulch into it. For those with a small garden, instead of plowing you’ll be better of with spading.
A vital part of soil preparation is mulching. Minerals, nitrogen, and other nutrients that plants will need to thrive are released when organic matter is added to the soil. Compost is the most popular and ideal type of mulch you can use. Usually, the soil and the types of plants will determine the type and amount of fertilizer to be used. Some plants have specific needs. For example, leafy plants, like lettuce, spinach, and cabbage usually need more nitrogen to grow better, while root crops like carrots, turnips, potatoes, and beets require more potash. Less fertilizer is needed by tomatoes and beans, while plants like potatoes, celery, and onions need a larger amount.
The garden arrangement is a factor that is very important in vegetable gardening. Due to varying conditions, there is no one plan of garden arrangement that will work for each and every garden. One popular way is to group vegetables together according to the amount of space they require. Plant vegetables needing only limited space together, such as spinach, beets, radishes, and lettuce and plant together those that require more room, such as potatoes, corn, and pumpkins. You should also consider planting tall growing plants towards the back of the garden while planting shorter ones towards the front. This will prevent sunlight from getting blocked and ensure that every plant will have sufficient sunlight.
You should begin planting your vegetable garden at the right time of the year. However, if you really want to get started early even when it is not the right time, you may want to start your vegetable gardening in a hotbed indoor and then transplant them later when weather permits. After completing your planting, make sure that your vegetables get the right amount of water. How much to water depends on the type of plant. Usually, most plants will require about an inch of water per week.
Weeds take up nutrients, light, and water that are meant for your vegetables. Hence, they must be controlled in vegetable gardening because they often bring insects and disease into your garden. Cultivation or mulching can get rid of weeds. You may also want to consider using controlled chemicals or buying seeds that are disease resistant in order to protect against disease and insects.
Because you get to eat the vegetables at the end, many people have made vegetable gardening their favorite form of gardening. Home grown vegetables taste much better than those from the supermarket and it is rather inexpensive to start vegetable gardening. If you provide proper care and maintenance to your garden and put in the effort, your vegetable gardening will be fruitful and you’ll be rewarded.
More and more people are taking up vegetable gardening as it is gaining popularity. Vegetable gardening will provide you with cheaper vegetables compared with those from the stores. Moreover, your home vegetable garden will produce far better tasting vegetables. Vegetable gardening is very similar to growing herbs or flowers in your garden and if the proper procedures are taken and proper care has been given to the plants, they will flourish and provide you with great tasting vegetables.
When you want to start vegetable gardening, the first thing to do is to decide on the size of the garden you want to have and choose a suitable place for it. The place you want to plant your vegetables should have good drainage, good and deep soil, and good air flow. It also needs to have as much sunlight as possible. Because vegetable are so tasty, many animals, such as rabbits, deer, dogs, and others will try to get to your veggies. A good way to prevent this from happening is to build a fence around your garden. You may also want to put out some traps to catch moles, mice, and other small animals.
Before planting your vegetable garden, you need to prepare the soil properly. You achieve good soil for vegetable gardening by cultivation and the addition of organic materials. In order to control weeds, you need to till or plow the soil while mixing mulch into it. For those with a small garden, instead of plowing you’ll be better of with spading.
A vital part of soil preparation is mulching. Minerals, nitrogen, and other nutrients that plants will need to thrive are released when organic matter is added to the soil. Compost is the most popular and ideal type of mulch you can use. Usually, the soil and the types of plants will determine the type and amount of fertilizer to be used. Some plants have specific needs. For example, leafy plants, like lettuce, spinach, and cabbage usually need more nitrogen to grow better, while root crops like carrots, turnips, potatoes, and beets require more potash. Less fertilizer is needed by tomatoes and beans, while plants like potatoes, celery, and onions need a larger amount.
The garden arrangement is a factor that is very important in vegetable gardening. Due to varying conditions, there is no one plan of garden arrangement that will work for each and every garden. One popular way is to group vegetables together according to the amount of space they require. Plant vegetables needing only limited space together, such as spinach, beets, radishes, and lettuce and plant together those that require more room, such as potatoes, corn, and pumpkins. You should also consider planting tall growing plants towards the back of the garden while planting shorter ones towards the front. This will prevent sunlight from getting blocked and ensure that every plant will have sufficient sunlight.
You should begin planting your vegetable garden at the right time of the year. However, if you really want to get started early even when it is not the right time, you may want to start your vegetable gardening in a hotbed indoor and then transplant them later when weather permits. After completing your planting, make sure that your vegetables get the right amount of water. How much to water depends on the type of plant. Usually, most plants will require about an inch of water per week.
Weeds take up nutrients, light, and water that are meant for your vegetables. Hence, they must be controlled in vegetable gardening because they often bring insects and disease into your garden. Cultivation or mulching can get rid of weeds. You may also want to consider using controlled chemicals or buying seeds that are disease resistant in order to protect against disease and insects.
Because you get to eat the vegetables at the end, many people have made vegetable gardening their favorite form of gardening. Home grown vegetables taste much better than those from the supermarket and it is rather inexpensive to start vegetable gardening. If you provide proper care and maintenance to your garden and put in the effort, your vegetable gardening will be fruitful and you’ll be rewarded.
